.ON THIS WEEKu00e2 $ S episode of Dinner SOS, examination kitchen space supervisor as well as host Chris Morocco is actually signed up with through elderly examination home kitchen publisher Shilpa Uskokovic to chat with Anna and Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s 20 Ideal Brand-new Dining Establishments of 2024. They discuss their tale, their dining establishment, and also the 3 foods that have helped make the dive from Sap Suau00e2 $ s menu to the web pages of Bon Appu00c3 u00a9 tit.Co-owners (and also wed pair) Anna and Ni opened up Sap Sua, their Vietnamese United States restaurant, in Denveru00e2 $ s East Colfax neighborhood in June 2023. The food selection is actually an item of cooperation with the entire cooking area staff and includes a lot of the meals that Ni ate expanding upu00e2 $" like brown butter and also fish dressing scurried eggs, panned fry tofu along with ginger scallion sauce, and also hamachi collar with coconut caramel. These recipes may certainly not seem like recipes you would attempt to make in your home, however Shilpa dealt with Anna and Ni on adaptations that are ideal for home cooks.Instead of utilization hamachi dog collars, our company make use of the exact same savory caramel dressing on seared salmon fillets, cleaned along with crunchy rice cereal as opposed to cu00e1" ' m dep (fragile flakes of youthful awkward rice). For the brownish butter scurried eggs, our company bypass filtering out the eggs by means of a fine-mesh filter, and also the trout egg garnish. You may look at the upgraded recipes for Fish With Coconut Caramel, Brown Butter Clambered Eggs, as well as Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com and also in the Epicurious app.Listen right now to hear additional about Anna as well as Niu00e2 $ s adventure to turning into one of our Greatest Brand New Bistros and the webpages of Bon Appetit, and also review the complete checklist right here.